The Bread Moulder Machine is a commercial-grade bakery equipment designed to roll and shape bread dough into consistent sizes and shapes. Ideal for bakeries in Nigeria aiming to boost production speed, improve bread quality, and reduce manual labour.
The Bread Slicer Machine is a professional bakery equipment designed to slice loaves quickly, evenly, and cleanly. Perfect for Nigerian bakeries that need efficiency, speed, and precision in every cut.
